Olive Oil & Balsamic Class
By Chef Alexander Gandía of Pisces Rising
Join us for a class with Chef Gandía from Pisces Rising restaurant at Mount Dora Olive Oil Company in downtown Mount Dora Florida on March 11 2014.
We will be focusing on the following dishes during the class:
We will be focusing on the following dishes during the class:
- Organic Barnea Olive Oil Pesto
- Tapenade with Garlic Infused Olive Oil
- Bruschetta Cured Meat with Oro Bailen Reserva Picual
- Pork Loin Caprice with Tangerine Balsamic
No comments:
Post a Comment